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Food and Drink Guide in Fethiye: A Tasty Journey 🍽️🌿🐟

1. Enjoy Breakfast in Fethiye 🥞🍯

Starting the day in Fethiye with a varied breakfast full of local flavors can be a great choice! Especially village breakfasts surrounded by nature and modern breakfast venues by the seaside are quite popular.

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What Can You Eat?

✅ Spread Village Breakfast:

A rich breakfast table with olive varieties, homemade jams, village butter, organic honey, spicy cottage cheese and fresh village bread is just for you! You can have your breakfast in peace, especially in breakfast venues with gardens that are surrounded by nature.

✅ Menemen & Gozleme:


Made with fresh tomatoes, peppers and plenty of cheese, menemen is a must-have for breakfast. Also, options such as herb cheese gözleme or potato gözleme can be excellent choices.

✅ Light Breakfast by the Sea:


If you want to have a lighter breakfast, you can choose freshly squeezed orange juice, granola & yoghurt combination or Avocado & Poached Eggs.

💡 Tip: If you want to have a village breakfast in nature, you can choose the breakfast places around Kayaköy or Yanıklar Village. If you want a breakfast with a beach view, there are good options around Çalış Beach!

2. The Best Seafood Experience in Fethiye 🦞🐠

Fethiye is a region famous for its fresh seafood from the Aegean and Mediterranean regions. If you love seafood, you can have a great dining experience here by the harbour or in the casual fish restaurants.

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What Can You Eat?

✅ Grilled or Baked Sea Bass & Sea Bream:

Fresh from the sea, sea bass or sea bream is marinated in olive oil and spices and cooked in the oven or on the grill. Served with arugula and red onion salad, this flavor is a true classic!

✅ Shrimp Casserole & Fried Calamari:


Served hot, buttered shrimp casserole is an indispensable taste for seafood lovers. You can create a wonderful meal with crispy fried calamari and octopus salad served with its special sauce.

✅ Enjoy the Meze Platter & Raki:


One of the best aspects of Mediterranean cuisine is the variety of appetizers! You can have a pleasant dinner with many cold appetizer options such as hummus, fava, sea beans, haydari, atom, roasted eggplant.

💡 Tip: For a romantic dinner by the sea, you can choose restaurants in Fethiye Marina or Göcek bays. If you want a more intimate and casual atmosphere, you can visit the old fishmongers in the Fish Market or Paspatur!

3. Traditional Turkish Cuisine and Meat Dishes 🥩🍖

Fethiye offers not only seafood but also great options for traditional Turkish cuisine and meat dishes.

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What Can You Eat?

✅ Sac Kavurma & Lamb Tandoori:

Tender lamb tandoori cooked over a wood fire or sac kavurma made with butter in a pan are great options for meat lovers! It is usually served with roasted vegetables and rice pilaf.

✅ Pide and Lahmacun:


In Fethiye, lahmacun, which is cooked crispy in a wood oven, and pide with kashar or minced meat are very popular. It is especially perfect for those who want to try traditional Turkish cuisine!

✅ Tandoori Kebab & Yogurt Kebab:


Shish kebab, yogurt kebab or kebabs cooked on embers can be a great main course with spicy sauces.

💡 Tip: If you want to experience an authentic kebab, you can go a little further away from the center of Fethiye and try the kebabs cooked in village ovens!

4. Dessert and Coffee Break in Fethiye 🍰☕

After a meal, you can't go without dessert! Fethiye has a very rich cuisine with traditional Turkish desserts and modern dessert options.

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What Can You Eat?

✅ Sekerpare & Revani:

For those who like sweets with syrup, shekerpare or revani, a semolina dessert, is among the most classic Turkish desserts. You should definitely drink plenty of frothy Turkish coffee with it!

✅ Katmer or Kunefe with Ice Cream:


Katmer is a pastry dessert with plenty of pistachios and clotted cream inside. Kunefe is a wonderful flavor cooked by putting cheese between shredded wheat!

✅ Fresh Roasted Coffee & Cold Drinks:


You can take a peaceful break by drinking a latte, cold brew coffee or freshly brewed tea at a seaside cafe.

💡 Tip: If you want to move away from traditional desserts and try a modern dessert, you can check out boutique cafes that offer handmade desserts and cheesecake varieties!

Cagatay Biner

Who Are We?

Hello, I am Çağatay. As the founder of Fethiye Forum, I brought this platform to life with my love for Fethiye and my admiration for the fascinating beauties of this region. I have had the chance to visit and see many beautiful cities, geographies and historical sites in the world. However, I think Fethiye is a unique place with its rich culture and deep-rooted history. This region is not only a living space for me, but also a source of inspiration to be constantly discovered.

Fethiye Forum is not just a news and information platform; it is an independent formation that is the voice of the local people. We aim to share the beauty, culture and lifestyle of Fethiye and its surroundings through our Instagram and other digital platforms. Our forum offers a wide range of content from local and national news to magazine content, from information and entertainment to a food and beverage guide. While doing this, we always act independently and impartially with an approach that is on the side of the people.

My aim is to introduce Fethiye to a wider audience and to give this region the value it deserves. Fethiye Forum continues to grow every day and meet people who are devoted to Fethiye. We will continue to work together for a stronger community and a more beautiful Fethiye!

 

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